If you are an avid googler of Instant Pot recipes you've probably came across the blog Amy+Jacky. Everything I have tried from them has been foolproof. It's also a great resource for how long to cook certain things, even if you want to change up the flavors. Thanks guys!
This recipe is for a whole chicken cooked in a deep poaching method that cooks for ZERO MINUTES, the chicken finishes cooking during the natural release (which varies depending on the size of your bird) and leaves you with a great broth base and moist, tender poultry. Smooth on some BBQ sauce and throw it under the broiler for 10-15 minutes and Voila! Some of the best damn BBQ chicken that I have ever made. You can find the recipe here
